Tag: episode

  • Crafting the Gin Market: Stacey Wade of West End Gin and Nimbus

    We are joined by Stacey Wade, Founder of Nimbus marketing group and Co-Founder of the new gin on the block, West End Gin. This citrus forward dance between a London Dry and Contemporary gin really surprised us with how delicious it is. Join us as we sip gin and tonics and talk about Stacey’s journey…

  • Bourbonism – Greg Fischer, Former Mayor of Louisville

    Greg Fischer started out as a businessman where his team at SerVend International was responsible for creating the first ice and drink combination dispenser. Leveraging his quest for innovation and desire for finding the good in people, he made a move into the political sphere, being sworn in as Louisville Mayor in 2011. Greg served…

  • Rum Shots Fired – US Coast Guard Veteran Josh Lipsey

    US Coast Guard veteran, Josh Lipsey, joins us for a special Independence Day episode. We enjoy a lineup of Flor De Cana rums and discuss Josh’s time in Texas and Florida defending the coast. Join us as we explore the different missions in the Coast Guard, why the Super Bowl and Christmas seem to be the busiest…

  • Do It To Taste – Hemingway Whiskey Company’s Jacob Call, Clayton Call, and Forrest Smallwood

    Hemingway Whiskey Company joins us in the studio to talk First Edition Hemingway Rye and Papa’s Pilar. Jacob Call and Clayton Call join Forrest Smallwood to walk through their incredible rye whiskey and ‘sweet as sunshine’ rum and tell the stories of how they came to be. Come join the fun as we explore Ernest…

  • If You Quit, You Quit – Danny Cruz and Brad Gordon of Louisville City FC

    In this episode, we are joined by Louisville City FC Head Coach, Danny Cruz, and Director of Partnership Development, Brad Gordon. We share a few drinks and learn about Danny and Brad’s histories and what brought them to Louisville’s USL Championship soccer team. We dive into what is different about soccer from other professional sports, beyond just…

  • Well Seasoned – Dan Oliver and Tyler Watson of Dan-O’s Seasonings

    Spice up your listening with Episode 4 of The Firkin Podcast as we welcome the flavor master himself, Dan Oliver, founder of Dan-O’s Seasoning, and VP of Sales, Tyler Watson. Known for his viral social media presence, Dan has taken the seasoning world by storm with his all-natural, low-sodium blends that pack a punch of…

  • Never Misses His Mark – Eric Gibson of Delicato Family Wines

    In this episode, we uncork the world of wine with Eric Gibson, Area Sales Manager for Delicato Family Wines and a virtuoso of vinous storytelling. Eric’s expertise in weaving compelling narratives into branding and marketing has made him a pivotal figure in expanding Delicato’s portfolio, including their exquisite Italian wine debut. What We’re Pouring: In…

  • He Knows Jack! – Ian Sulkowski, Brown Forman Brand Ambassador

    Pour yourself a glass and join us for Episode 2 of The Firkin Podcast, where we’re joined by the charismatic Ian Sulkowski, Brown Forman Brand Ambassador. Since trading in his chalkboard for bourbon barrels in 2019, Ian has been immersing himself in the world of whiskey, and he’s here to share his spirited journey with…

  • Boozy AF – Amanda Freitag and Her EasyAF Cocktails

    Join us for the inaugural episode of The Firkin Podcast, where we sit down with the award-winning chef and cocktail creator, Amanda Freitag. From the heart of Louisville, KY, we dive into Amanda’s inspiring journey from the kitchen to the forefront of the craft cocktail revolution. What’s Stirring in This Episode: Featured Pours: Connect with…